Kitchen King Masala
Product Details
| Form | Powder |
|---|---|
| Flavour | Kitchen King Masala |
| Cuisine | Indian |
| Organic | Yes |
| Speciality | Alcohol Free |
| Preservation Type | Dry |
| Added Preservatives | No |
| Allergen Info | Processed in a facility handling other spices |
| Veg/Non-Veg | Vegetarian |
| Contains Liquid | No |
| Heat Sensitive | No |
| Storage Instructions | Store in a cool, dry place at room temperature |
| Package Type | Box / Standup Pouch (variant dependent) |
| Product Type | Powdered Spices |
| Dimensions (Box) | 6 cm (H) × 17 cm (L) × 16 cm (W) |
| Country of Origin | India |
| Manufacturer | Royal Masale Foods Pvt. Ltd. |
| Manufacturer Address | Plot No. X, Industrial Area, Mumbai, Maharashtra, India |
| Manufacturer Email | info@royalmasale.com |
| Manufacturer Website | |
| Customer Care | |
| FSSAI Approved | Yes |
| Availability | In Stock |
| Delivery Estimate | |
| Sold By | Royal Masale Foods Pvt. Ltd. |
| Return Policy | Non-returnable. Refer to full policy on website |
Royal Masala – Kitchen King Masala
Make every dish taste extraordinary with Royal Masala Kitchen King Masala. Known as the “King of Spices”, this versatile blend is crafted from a rich mix of aromatic spices that add flavor, color, and aroma to a wide variety of dishes. From vegetables and curries to gravies and lentils, Kitchen King Masala is the all-in-one seasoning your kitchen deserves.
Why Choose Royal Masala Kitchen King Masala?
- The King of All Masalas — Perfect for enhancing almost any dish
- Authentic Blend of Premium Spices — Expertly balanced for richness and flavor
- Multi-Purpose Use — Ideal for curries, dals, sabzis, and rice dishes
- Pure & Natural — Free from artificial colors, preservatives, and additives
Usage Ideas:
- Add while cooking vegetable curries for a flavorful boost
- Enhance dal, paneer, or gravy dishes with its rich taste
- Use in pulao, biryani, or fried rice for extra aroma
- Sprinkle lightly on soups, parathas, or snacks for a royal touch
With Royal Masala Kitchen King Masala, every meal becomes a celebration of taste and tradition.
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